Cleaning the hopper

Interval

  • Drain 50 operating hours

    or

    As needed

WARNING
Risk of chemical burns due to dressing dust
Before working with hazardous materials, put on the protective clothing recommended by the manufacturer.
  1. Empty the hopper.

  2. Depending on the implement equipment:

    Dismount the metering roller.
  3. Open the calibration flaps and emptying flaps.
  4. Unfold the loading board.
  5. Pull out the ladder.
  6. Open the hopper cover.
  7. Clean the hopper.